Lunch and dinner, daily happy hours, and weekend brunch. What more do you need?

LUNCH AND DINNER

Casual Fare

  • Spicy Dill Dip, Lemon Aioli, Grana Padano

  • Spiced Apricot Rum Chutney, Garlic Confit, Brick Oven Crostini

  • Chili Herb Oil, Roasted Almonds, Dates, Brick Oven Flatbread

  • Calabrian Chili Oil, Balsamic Glaze, Grana Padano

  • Spicy Dill Dip, Grilled Lemon

  • Truffle Manchego, Beef Tallow Aioli, Arugula, Herb Crostinis

  • Roasted Red Pepper Emulsion, Jalapeno, Spicy Dill

Salads

  • Caesar Dressing, Grana Padano, Croutons, Crispy Chickpeas

  • Romaine Hearts, Sante Fe Salad, Bacon, Cajun Chicken, Halloumi Crouton, Buttermilk Dressing

  • Mixed Greens, Lebanese Style Cous Cous, Chickpea Falafel, Pickled Onions, Hummus, Crispy Chickpeas, Tahini Dressing

  • Mixed Greens, Goat Cheese, Cucumber, Pickled Onions, Toasted Almonds

  • Avocado, Mixed Greens, Pickled Onion, Citrus Soy Dressing

Pizzas

  • Fior Di Latte, Sundried Tomatoes, Confit Garlic, Basil

  • Smoked Steelhead Lox, Pickled Onion, Lemon Aioli, Arugula, Honey Sesame Crust

  • Crumbled Sausage, Mozzarella, Prosciutto, Confit Garlic, Calabrian Chili Oil, Arugula, Balsamic Glaze

  • Wild Mushroom Medley, Parmesan Cream, Kale, Mozzarella

Mains

  • Brioche bun, pickles, iceberg lettuce, tomato, peppercorn dijonaise, crispy onion, white cheddar

    • CAB beef patty $25

    • Halloumi cheese patty $23

  • Sea Salted Fries, Chimichurri Butter, Arugula Salad

  • Creamy Polenta, Castelvetrano Olive and Sundried Tomato Tapenade, Grilled Broccolini, Kale, Chimichurri Butter

  • Creamy Parmesan Gnocchi, Grilled Broccolini, Creole Butter

  • Grana Padano, Crispy Basil, Calabrian Chili Oil

  • Wild Mushroom Medley, Kale, Parmesan Cream, Chili Ricotta

  • White Wine, Tarragon Butter, Tomato Vierge, Foccacia

  • Casteveltrano Olives, Sundried Tomato Tapenade, Parmesan Cream, Roasted Hazelnut and Bacon Crumb

  • Mashed Potatoes, Fried Brussel Sprouts, Demi-Glace

Sides

Accompaniments

  • Calabrian Chili Oil, Balsamic Glaze

  • Grilled lemon

  • Grilled lemon

Sweets

  • Guinette Cherries, Kirsch, Toasted Almond, Ice Cream, Chocolate

  • Rhubarb Coulis, Graham Crust, Passionfruit Reduction, Fresh Fruit

  • Graham Crust, Toasted Coconut, Fresh Fruit

  • Tart, Crunchy Chocolate Rice

BRUNCH

Available Saturday and Sunday, 10:00am to 2:00 pm

  • Hash brown patty, soft poached eggs, hollandaise, tomato salsa, chimichurri

    • Pulled bacon $24

    • Smoked steelhead lox $25

    • “Everything” spice avocado $20

  • Maple Bacon Polenta, Black Pepper Sea Scallops, Hollandaise, Roasted Hazelnut Crumb, Mixed Greens

  • Fresh berries, salted maple honey, almond coconut granola

  • Whipped vanilla cream cheese, cinnamon toast crust, caramelized apples, maple drizzle, cinnamon whipped cream, almond coconut granola

  • Savoury German pancake, soft poached eggs, hollandaise, wild greens

    • Prosciutto $21

    • “Everything” spice avocado $19

  • Wild mushroom medley, kale, soft poached eggs, hummus, hashbrowns

HAPPY HOUR

  • Spicy dill mayo, lemon aioli, grana padano

  • Chili herb oil, roasted almonds, dates, brick oven flat bread

  • Marinaded, spicy dill dip, grilled lemon

  • Caesar dressing, parmesan, croutons, crispy chickpeas

  • Calabrian oil, balsamic vinegar, chives, grana padano

  • Fior di latte, sundried tomatoes, garlic confit, basil

Every day, 2:00 pm - 5:00 pm

  • Aperol, sparkling wine, soda, orange

  • Hornitos plata tequila, lime juice, coconut syrup, toasted coconut, sugar rim

  • Lemon, pear, fig, ripe stone fruit, honey, off dry, medium body

    $7 | $10 | $35

  • Raspberry, candied berries, soft tannins, light/medium body

    $7 | $10 | $35

  • Alsace, pinot gris, gewürztraminer, riesling blend, pineapple, passionfruit, lemon meringue, peach

    $8 | $11 | $40

  • Merlot, pinot noir, cabernet franc blend, strawberries, raspberries, blackcurrant, floral, lilac

    $8 | $11 | $40

Seltzers on Tap | 8

Beers on Tap | 6

DRINKS

Tap Pours

Classic Cocktails

  • Lot 40 rye, simple syrup, aromatic bitters, orange, cherry

  • Dillons gin, cinzano rosso vermouth, campari, orange

  • Hornitos plata tequila, lime juice, simple syrup, salt rim, lime

  • Jim Beam black bourbon, cinzano rosso, vermouth, campari, orange

  • Northern Keep vodka, simple syrup, lemon juice, ginger juice, soda, candied ginger, lime

    Grey Goose +3.50

  • Lot 40 rye, simple syrup, lemon juice, Ms. Better’s foamer, aromatic bitters

  • Northern Keep vodka, kahlua, simple syrup, espresso, espresso beans

  • Northern Keep vodka, Cabot Trail maple liqueur, kahlua, espresso

  • Northern Keep vodka, spices, clamato, tajin

  • Sparkling wine, orange juice or grapefruit juice

  • Aperol, sparkling wine, soda, orange

  • Lot 40 roye, aperol, amaro, lemon juice

Palms Crafted Cocktails

  • Northern Keep vodka, mango nectar, lime juice, ginger juice, simple syrup cardamom bitters, soda

    Grey Goose +3.50

  • Dillons gin, green chartreuse, kirsch, cherry, crème de cacao, lime juice, amarena

  • Havana 3-year rum, lime, guava nectar, lime juice, maraschino

  • Appleton Estate signature rum, campari, pineapple, lime juice, orgeat syrup, tepache, hibiscus rim, mint

  • Hornitos plata tequila, lime juice, coconut syrup, toasted coconut, sugar rim 16

    Or Montelobos mezcal 18

    Tres generaciones +3.50

    Patron +6.00

  • Canadian Club rye, five spice syrup, lemon juice, ginger juice, soda, candied ginger, lime

  • Lot 40 rye, cedar & thyme syrup, lemon juice, Ms. Better’s foamer, aromatic bitters, thyme

White Wine

Sparkling

Rosé

Red Wine

Cans & Bottles

Non Alcoholic